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Redi Grilled™

Wild Alaska Salmon Portions, 4 oz, Fully Cooked

Name: Redi Grilled™ Wild Alaska Salmon Portions, 4 oz, Fully Cooked | Food Service | Trident Seafoods
Brand: Trident Seafoods

10 lb / 410337

Serve chilled or hot providing menu versatility with no waste and no cook loss for consistent portions every time! Offers a delicious fresh grilled taste!

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Serve chilled or hot. Incorporate into a wide range of recipes any time of year!

KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.

Conventional oven - Thawed

Preheat oven to 350 °F. In an oven-safe baking dish, add salmon and enough liquid to cover the bottom of the dish. Cover with lid or foil and cook for approximately 10 minutes to reach 140 °F.

Microwave oven - Thawed

From Thawed: Using microwave-safe cookware, cover and microwave on 50% power for approximately 1.5 minutes to reach 140 °F.

Microwave oven - Frozen

Puncture vacuum package and microwave at 50% until 140 °F.

Boil - Frozen

Place one frozen, unopened vacuum packed salmon portion in boiling water for 10-12 minutes. Carefully remove from package and serve.

Keep frozen at 0° F or below until ready to use

Remove the product from all packaging and place on tray or plate. Loosely cover and thaw under refrigeration. Keep thawed product refrigerated. For Best quality use within 3 to 5 days.

PINK AND/OR KETA SALMON, WATER, CONTAINS 2% OR LESS OF: SALT, SUGAR, SODIUM PHOSPHATES, MALTODEXTRIN, DEHYDRDATED GARLIC AND ONION, SPICES, XANTHAN GUM, PAPRIKA (COLOR), NATURAL FLAVOR, SPICE EXTRACTIVES. CONTAINS FISH (PINK AND/OR KETA SALMON).

Nutrition Facts

40 servings per container

Serving size

1 Piece (113g)

Amount per serving

Calories

110

% Daily value*

Total Fat 2.5g

Saturated Fat 0.5g

Trans Fat 0g

Cholesterol 45mg

15%

Sodium 320mg

14%

Total Carbohydrate 1g

Dietary Fiber 0g

Total Sugar 1g

Includes 0g Added Sugars

Protein 21g

Vitamin D 14mcg

70%

Calcium 11mg

Iron 1mg

Potassium 330mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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