Redi Grilled™ Salmon Huacatay on the Wild Side

• 12 Redi Grilled™ Wild Alaska Salmon, Fully Cooked Portion, 4 oz

• 3 lb Sweet Potato Fries, cooked

• Mint for Garnish

• Feta Cheese, crumbled

Sauce

• 1 Cup Lime Juice

• 1/2 Cup Vegetable Oil

• 2/3 Cup huacatay paste

• 2/3 Cup Mint Leaves

• 8 Garlic Cloves

• 1 1/2 Cups Heavy Cream

• Salt & Pepper

• Cayenne Pepper