Seafood Tortilla Wrap
12 servings
Ingredients
12 Count Flour Tortillas
2-1/2 lb LEG-A-SEA® Salad Style Flake & Chunk Surimi Seafood
2 Cups Celery (Chopped)
1/2 Cup Onion (chopped)
1-1/2 Cups Ranch Dressing
Directions
Combine all ingredients and mix well.
Fill each tortilla with approximately 5-1/2 ounces of seafood mixture.
Roll tortilla and serve, with tomato garnish.
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