Trident Seafoods®
Wild Alaska Pollock Cornmeal Breaded Whole Grain Wedge 3.6 oz
10 lb / 427587
Whole grain, cornmeal breaded, and slightly seasoned wild-caught Alaska pollock. Par-fried and oven-ready. Child Nutrition product.
Serve with your favorite condiments and side dishes. Serve as a fish sandwich, pita, or wrap. Adds versatility to the menu.
KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
Conventional oven
Preheat to 425°F. Place frozen product on lightly greased baking sheet, cook for 20 to 26 minutes until crisp. Turn product halfway through bake time for best results.
Convection oven
Preheat to 425 °F. Place frozen product on lightly greased baking sheet, cook for 15 to 18 minutes until crisp. Turn product halfway through bake time for best results.
Cooking times and temperatures may vary substantially. Internal temperature should be at least 165°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Microwave cooking is not recommended.
Keep frozen at 0 °F or below until ready to use
Designed to cook from frozen.
FISH (ALASKA POLLOCK), BATTER & BREADING (VEGETABLE OIL [SOYBEAN AND/OR CANOLA], WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE GRAIN YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: WHOLE GRAIN YELLOW CORN MEAL, WATER, MODIFIED CORN STARCH, IODIZED SALT, WHEAT GLUTEN, DEXTRIN, YELLOW CORN FLOUR, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], POTASSIUM CHLORIDE, MALTODEXTRIN, CORN STARCH, TAPIOCA STARCH, SPICES [INCLUDING CELERY SEED], SUGAR, ENZYME MODIFIED BUTTER, CITRIC ACID, CORN SYRUP SOLIDS, GARLIC POWDER, SODIUM CITRATE, YEAST, CONCENTRATED LEMON JUICE, EXTRACTIVES OF TURMERIC, PAPRIKA AND ANNATTO [COLOR], FLAVOR, SPICE EXTRACTIVES, NATURAL FLAVORS). CONTAINS: ALASKA POLLOCK (FISH), WHEAT, MILK.