Trident Seafoods®
IPA Beer Battered Wild Alaska Pollock Fillets 2-3 oz
10 lb / 143770
Fish & Chips 2.0: Wild Alaska Pollock gets a craft beer upgrade. These restaurant-ready fillets boast all-natural, wild-caught fish in a light, crispy IPA batter bursting with hoppy depth.
KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
Deep Fry
Heat oil to 350°f. Fry frozen product for 4 to 4½ minutes until product is golden brown.
Cooking times and temperatures may vary substantially. Internal temperature should be at least 145°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Microwave cooking is not recommended.
Keep frozen at 0°F or below until ready to use
Designed to cook from frozen.
ALASKA POLLOCK, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHEAT FLOUR, BEER (WATER, MALTED BARLEY, HOPS), RICE FLOUR, CORN STARCH, DEGERMINATED YELLOW CORN FLOUR, DEXTROSE, SALT, PALM OIL, WHITE CORN FLOUR, DEXTRIN, TAPIOCA DEXTRIN, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), WHEY, VITAL WHEAT GLUTEN, POTASSIUM CHLORIDE, DRIED EGG WHITES, MALTODEXTRIN, EXTRACTIVES OF CARROT (COLOR), EXTRACTIVES OF TURMERIC (COLOR), SPICES, XANTHAN GUM, SUGAR, TORULA YEAST, MALT EXTRACT, DEHYDRATED GARLIC, NATURAL FLAVOR, DEHYDRATED ONION, YELLOW CORN FLOUR, YEAST, SOY SAUCE (SOYBEANS, WHEAT, SALT), CORN SYRUP, SHIITAKE EXTRACT, YEAST EXTRACT, GUAR GUM. CONTAINS FISH (ALASKA POLLOCK), WHEAT, MILK, EGG, SOY.