Trident Seafoods®
Wild Alaska Salmon Stuffed Fillet Portion 4.4 oz
4.4 oz. / 472887
Seafood and Crabmeat stuffed Alaskan Fish Fillets feature a savory Maryland-style stuffing atop your favorite Salmon. The result is a succulent dining experience. Packed with protein, these portions are perfect for those operators who must meet protein serving requirements.
Serve as main entrée. Goes great with any side-dish.
Keep Frozen at 0 °F or Below. Designed to cook from frozen. Cooking times and temperature may vary with equipment and/or bake load. Cook to an internal temperature of 165 °F. Preparation: Convection Oven: Place frozen fillets on baking sheet, Cover with foil and bake in pre-heated oven (375°-400° F) for 27-29 minutes. Remove foil during last 13-15 minutes to brown surface of product. Conventional Oven: Place fillets on baking sheet, bake uncovered in pre-heated oven (425°-450°F) for 29–31 minutes
STORE FROZEN UNTIL READY TO COOK
Thawing of the product is not recommended – cook from frozen.
KETA SALMON, WATER, IMITATION CRABMEAT (ALASKA POLLOCK, WATER, SUGAR, EGG WHITES, WHEAT STARCH, CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SORBITOL, MODIFIED FOOD STARCH, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), SALT, POTASSIUM CHLORIDE, ARTIFICIAL CRAB FLAVOR, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CITRIC ACID, PAPRIKA OLEORESIN, CARMINE, SOY LECITHIN, COLOR ADDED), BLEACHED WHEAT FLOUR, BUTTER OIL (SOYBEAN OIL, PALM OIL, SOY LECITHIN, BETA-CAROTENE, ARTIFICIAL BUTTER FLAVOR, TBHQ [ANTIOXIDANT], CITRIC ACID [ANTIOXIDANT]), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, DISTILLED VINEGAR, SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), DEXTROSE, SUGAR, ONION, GARLIC POWDER, YEAST, ONION POWDER, SODIUM TRIPOLYPHOSPHATES (TO RETAIN MOISTURE), SPICES, PAPRIKA, SALT, PARSLEY, SUNFLOWER OIL, MUSTARD FLOUR, DRIED CELERY, IODIZED SALT, YELLOW 5, YELLOW 6. CONTAINS FISH (KETA SALMON, ALASKA POLLOCK), WHEAT, EGG, SOY. MAY CONTAIN CRUSTACEAN SHELLFISH (SNOW CRAB).