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Seafood Creamy Ceviche Wrap

Featuring

Louis KempĀ® Flake Style (4/2.5 lb) 7929601104.

Ingredients

4  Cups Tomato (diced)
1 1/2  Cups Onion (Diced)
3 fresh minced   Jalapeno Pepper
2   Garlic, chopped
3  teaspoon Lime Juice
3/4  Cups Cilantro, chopped
1/4  teaspoon Salt
1/4  teaspoon Pepper
1 1/4  Cups Jalapeno ranch dressing
2.5 lbs pkg.   Louis KempĀ® Flake Style (4/2.5 lb) 7929601104
4   Avocado, peeled, pitted & sliced
3  Cups Cabbage (Red & Green Shredded)
16   Tortillas - Flour

Directions

Combine first 9 ingredients, stir gently. Mix in the Louis Kemp flakes. Cover and chill about 20 minuets for flavors to combine. Fill tortilla with 3/4 cup surimi seafood mixture. Layer on 3 slices of avocado and 1/2 cup cole slaw mix and roll tightly. Keep chilled until served.