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Szechuan Peppercorn Alaskan Pollock Stir Fry

Featuring

Alaskan Pollock Redi Cuts™ (1/10 lb) 424913.

Ingredients

3  lbs Alaskan Pollock Redi Cuts™ (1/10 lb) 424913
3  lb String Beans
6  Cloves Garlic (Minced)
1.5  oz Ginger (shredded)
18   Dried Red Chiles
3  TBSP Szechuan peppercorns
3  TBSP Soy Sauce
1  TBSP Chili Garlic Sauce
To taste   Salt
   Steamed Rice

Directions

1. Stir-fry Redi Cuts™. Set aside, covered.

2. Stir fry garlic, ginger, dried red chiles, and peppercorns until fragrant. Add beans, soy sauce, chili garlic sauce, and salt. Stir-fry 1-2 minutes until hot.

3. Re-add Redi-cuts and stir-fry 1-2 minutes.

4. Serve with rice.

Serves 12.