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PubHouse ® Battered Cod 2-3 oz. (1/10 lb) 491152

PubHouse battered seafood combines the traditional appeal of English style fish 'n chips with the convenience of individually frozen, ready-to-serve product. PubHouse fillets are hand-cut, natural fillets dipped in our exclusive beer flavored batter.

Serving Suggestion

Appetizers
Captain's Platters
Children's Menus
Fish 'n Chips
Fish Tacos
Friday Night Fish Fry Feast
Picnic Style
Sandwich Wraps

Preparation and Cooking

Preparation instructions: keep frozen until ready to use.
DEEP FRYER – preheat oil to 350°F. Fry for 5½ to 7 minutes or until product is golden brown. Shake baskets occasionally to prevent from adhering.
CONVECTION OVEN – preheat to 400° F. Place product on baking sheet and cook for 18 to 23 minutes or until product is crisp. Turn product halfway through bake time for best results.
CONVENTIONAL OVEN – preheat to 425°F. Place product on baking sheet and cook for 20 to 23 minutes or until product is crisp. Turn product halfway through bake time for best results.

* Cooking times and temperatures may vary. Internal temperature should be at least 165°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.

Food Safety

PubHouse products are designed to cook from frozen.

Ingredients & Nutrition Information

Nutrition Facts

Serving Size 2 Piece (142g / 5oz)

Amount Per Serving
Calories 250 Calories from Fat 100
% Daily Value*
Total Fat 11 g 17 %
Saturated Fat 1 g 5 %
Trans Fat 0 g
Cholesterol 35 mg 12 %
Sodium 630 mg 26 %
Total Carbohydrate 22 g 7 %
Dietary Fiber 0 g 0 %
Sugars 2 g
Protein 15 g
Vitamin A 0 Vitamin C 0
Calcium 4 Iron 2
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
    Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
    Dietary Fiber 25g 30g
ALASKA COD, WATER, BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: GUAR GUM, SUGAR, SALT, WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKNG SODA, MONOCALCIUM PHOSPHATE), SODIUM PHOSPHATES (TO PRESERVE MOISTURE), GARLIC POWDER, YEAST EXTRACT, SPICES, NATURAL FLAVOR, MALTODEXTRIN, YELLOW CORN FLOUR, YELLOW 5, YELLOW 6. PARFRIED IN SOYBEAN AND/OR CANOLA OIL.
CONTAINS FISH (ALASKA COD), WHEAT, MILK.